Yesterday i buy a piece of big fish from the wet market.
I sliced them and cook this gan lao mian for my kids lunch today.
First sliced the fish marinade with some salt and pepper and corn starch.
Boiled a pot of water, put in the fish sliced and cooked, dish out. Set aside.
Put some shallot oil on the place, some light soy sauce and some dark soy sauce.
Boiled the wantan mee and put them into the place, mix well with the sauce.
Place some vegetable, fish sliced, fried shallot and spring onion, serve.
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