美味情缘

  这道菜肴的名字是我取的哦，釀玉环。好听吗？ 所谓的玉环，也就是青瓜啦。 给他一个高贵的名字。儿子超爱吃。单单一个人就吃了4个了。 I name this recipe with Jade Ring, is that ok? Ha... Why? Ac...

  Kids favorite dish. Meat ball. I fry this meat ball and then cook oyster sauce  so the kids have some gravy for their rice. E...

This is my own create recipe for this fragrant sweet taste pork belly. I was out of idea on what to cook, open the fridge and look at...

I buy some arrowhead to cook this dish and this is very flavorful dish. Actually this arrowhead is going to make crispy snack, but ...

I have not cook this dish for a long time. I like egg-plant very much, no matter what method to cook it.

Fermented Red Rice ----- is Fuzhou (福州) people made this. In my place here are difficult to find this, only in one restaurant have th...

  I went to the market this morning and buy one packet of dumpling skin. After home i have no idea on what to do with this. I hav...

I have quite a long time didn't make this Beancurd Roll. In this version i an using the pork meat for the filling. I like the f...

Again this is a Nyonya style cuisine. A vey simple and appetizing dish. If you like assam you must like this. 亚叁猪肉     Tamarind Por...

I have been so long didn't have this. This is what we sure will eat this during our confinement periods. I love this very much....

Actually what i am going to cook is another version of meat slices  with adding the tom yam sauce. But when all is done and i searc...

这两天都在忙着跟病菌搏斗。全家都被病菌给轻浮了。 而这病菌超强的，根据医生说就这几天就有 100 宗。 就连以上一家五口也被这细菌感染。可怕。 先是发高烧，接着就是吐和泄。最可怜就是两个小孩，完全不能吃喝。 大哥哥吐了一个晚上，而且还脱水了。 ...

又到星期天了，又是家庭聚餐的日子。 每个星期天这我们的家庭聚餐日，我们都会一起吃晚餐。 吃完大家一起聊聊天，一起逛超级市场，或在家好好的享受电视剧。 Oh... Is sunday again, is the day for family gatheri...

我个人喜好吃莲藕，不单是用来煲汤还有用来炒。 喜欢他那脆脆的口感。 再配上一下脆脆的蔬菜，美味极了。 I like lotus root not only for soup but also in stir fry. I like the crunchi...

酸梅酱煮鱼 Plum Sauce Fish 鱼炸至熟及香脆，爆香蒜米，加入洋葱拌炒，倒入酸梅酱和少许番茄酱及适量水煮滚，淋在鱼上即可。 清炒玻璃生菜  Stir-fry Shang Coi 爆香蒜米，倒入玻璃生菜炒香，下盐调味即可。 ...

冰箱里剩下一块五花肉，用来焖这超下饭的料理。 味道一级棒，好香，好够味。 煮好时，天色已经暗了，所以照片都会比较暗。

这是我爸爸的拿手料理。 这料理很长出现在我家的餐桌上。 我们都喜欢把它配上多多的炸葱酥一起吃。 两个小孩也很喜欢。不是很爱吃肉的诚诚仔也吃很多。 最重要是要买的软嫩的肉，配上姜和葱的香味， 满屋香喷喷了。

今天天气转凉了，一大早就下了一场大雨。这个时候刚好要载两个小孩去上学， 雨却下的那么大。只好等雨停了点在送他们上学。幸亏雨不是下很久， 10 分钟后就小了。 赶快送两个小瓜上学。 下了一场雨，空气也变的凉了，清新多了。 不知其他地方是否也有下雨呢？ ...

这是之前的料理，今天有时间快快的 post 上来。 又是一道既简单又美味的料理。 不懂是不是每个人都爱吃烧热， 不过我是很喜欢啦。 喜欢它烧得脆脆的皮和咸香的肉。

今天来个香香的豆豉蒸排骨。 味道香浓，又很下饭。 这道料理凡事在点心茶楼都可以找得到。 今天用了“蒸功夫‘食谱书里的做法。 我超喜欢这本书的料理。